Great fast food from the far east
Dai Pai Dong is one of the UK’s fastest-growing food concepts. But, more than that, it’s a genuinely unique blend of popular eastern cultures and styles of cuisine.
Quite simply – it’s everyday oriental street food for people on the move who want to stay in the bustle, away from the detachment of a formal restaurant. But, they still want the quality of a unique mix-and-match combination of Japanese sushi, Chinese noodles and Thai specialties with Cantonese dim sum and ever popular siu mei.
This is where a western need for quick turnaround lunches and snacks meets Asian ‘open air’ cuisine that spit roasted ‘siu mei’ meats, with their own traditional sauces, alongside a 30 seater sushi bar in the international atmosphere of Manchester’s Arndale Food Market.
